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Chocolate Protein Pancakes + PB Syrup

Chocolate Protein Pancakes with Peanut Butter Syrup!! These are what dreams are made of and with ZERO Carbs 
Course Breakfast
Calories 234 kcal
Author Andie Thueson

Ingredients

  • 1 Scoop Purely Simply Protein Powder With Greens
  • 2 Egg Whites
  • 1/2 tsp baking powder
  • 1 TBS Coconut Flower
  • 1-2 TBS Water for thinning
  • For PB Syrup
  • 1 Cup Water
  • 1 Cup Erythritol or other natural no calorie sweetener
  • 1/4 Cup Purely Inspired Powdered Peanut Butter
  • 2 TBS Grass Fed Butter
  • 1/4 tsp Xantham Gum {Natutal Thickener}

Instructions

  1. Mix all ingredients in a small bowl until consistency is spot on!
  2. Ladle on Griddle and cook until nice and done! - Just like normal pancakes
  3. For Syrup
  4. Boil Water - then add erythritol, powdered PB, butter, and xantham gum - whisk quickly to avoid lumps!
  5. Let sit for 10-15 minutes to thicken up a bit!
  6. And
  7. Enjoy!!

Recipe Notes

Nutrition information is based on 1 whole pancake recipe + 1/8 of the syrup recipe! The carbs actually net out at ZERO Carbs!! Happy dance!

Nutrition Facts
Chocolate Protein Pancakes + PB Syrup
Amount Per Serving
Calories 234
* Percent Daily Values are based on a 2000 calorie diet.